• 1,4- BUTANEDIOL

  • ACETONE

  • ADBLUE UREA

  • ALGINIC ACID

  • BARIUM CARBONATE

  • BDG (BUTYL DIGLYCOL ETHER)

  • BG (Butyl Glycol Ether)

  • BUTYL ACETATE

  • CALCIUM LIGNOSULPHONATE

  • DENATURED SYNTHETIC ETHYL ALCOHOL 99%

  • DENATURED ETHANOL FOOD GRADE %96

  • CITRIC ACID MONOHYDRATE

  • DIETHYLENE GLYCOL

  • DIMETHYL FORMAMIDE (DMF)

  • DIMETHYL FORMAMIDE (DMF)

  • EDDHA Fe 6% o-o1.2-4,8

  • ETHYL ACETATE

  • FERROUS LACTATE

  • FORMIC ACID 85% MIN.

  • FULVATE MN % 10 MIN.

  • FULVIC ACID 70%

  • GARLIC OIL

  • GLYOXAL 40%

  • GLUTARALDEHYDE

  • GLYOXAL 40%

  • HYDROLISED WHEAT GLUTEN

  • ISOBUTANOL

  • LIQUID CAUSTIC

  • LYSINE MONOHYDROCHLORIDE (L-LYSINE HCL)

  • MAGNESIUM SULPHATE

  • MANGANESE SULPHATE MONOHYDRATE

  • METHYL CELLULOSE

  • METHYLENE CHLORIDE

  • MONO ETHYLENE GLYCOL (MEG)

  • N-(N-BUTYL) THIOPHOSPHORIC TRIAMIDE “NBPT”

  • N-Butyl Acetate

  • PEA FIBER

  • PENTAERYTHRITOL

  • PHOSPHORIC ACID 85% MIN.FOOD GRADE

  • Polycarbonate

  • POLYVINYL ALCOHOL PVA 0588

  • POLYVINYL ALCOHOL PVA 1799

  • POTASSIUM CARBONATE

  • PROPYLENE GLYCOL USP GRADE (PG-USP)

  • PURE ETHYL ALCOHOL

  • PVC S 1000

  • PVC S5 K66-68

  • PVC SG-5

  • RBD YDROGENATEDCOCONUT OIL

  • SODIUM ACID PYROPHOSPHATE

  • SILICON DIOXIDE POWDER

  • SODIUM ACID PYROPHOSPHATE

  • SODIUM TRIPOLYPHOSPHATE FOOD GRADE

  • THIOUREA

  • TRICHLOROETHYLENE

  • TRIPOTASSIUM CITRATE

  • VITAL WHEAT GLUTEN

  • YEAST EXTRACT FIG01

  • ZINC CHLORIDE

  • ACETIC ACID

  • ACRYLIC ACID

  • ADIPIC ACID

  • ASCORBIC ACID

  • BARIUM NITRATE

  • BENZYL BENZOATE

  • VITAL WHEAT GLUTEN

  • CALCIUM CHLORIDE

  • CAUSTIC SODA PEARLS

  • DENATURED ETHYL ALCOHOL 96%

  • DENATURED ETHYL ALCOHOL

  • DIETHYL PHTHALATE

  • DIETHYLENE GLYCOL

  • DIPROPYLENE GLYCOL FRAGRANCE GRADE

  • ERYTHORBIC ACID

  • ESTER GUM

  • FERROUS GLUCONATE

  • FERROUS SULPHATE MONOHYDRATE

  • FULVATE FE % 10 MIN.

  • FULVATE ZN % 10 MIN.

  • FULVIC ACID 80%

  • GLYCINE TECHNICAL GRADE

  • GLUCONIC ACID

  • GLYCINE TECHNICAL GRADE

  • HYDROGEN PEROXIDE 60%

  • IPA- ISOPROPYL ALCOHOL

  • ISOPROPYL ALCOHOL

  • LIQUID SODIUM METHOXIDE

  • LYSINE SULPHATE (L-LYSINE HCL)

  • MANGANESE CARBONATE

  • METHOXY PROPYL ACETATE (PMA)

  • METHYL ETHYL KETONE

  • MONO CHLOROACETIC ACID

  • MONOSODIUM GLUTAMATE

  • N,N-DIMETHYL FORMAMIDE

  • N-METHYL-PYRROLIDONE

  • PEA PROTEIN

  • PHOSPHORIC ACID 75% MIN.

  • PHOSPHOROUS ACID 98.5% MIN

  • POLYISOBUTYLENE (SDG-8003/9)

  • POLYVINYL ALCOHOL PVA 1788

  • POLYVINYL ALCOHOL PVA 2488

  • POTASSIUM LIGNO SULPHONATE

  • PSYLLIUM HUSK POWDER

  • PURIFIED TEREPHTHALIC ACID

  • PVC S-1300-ethylene basis

  • PVC SG3 K71-72

  • RBD HYDORGENATED PALM

  • SIKLOHEGZANON

  • SODIUM LIGNO SULPHONATE

  • SODA ASH LIGHT DENSE

  • SODIUM NITRATE

  • TETRAPOTASSIUM PYROPHOSPHATE FOOD GRADE

  • TIN OXIDE

  • TRIMELLITIC ANHYDRIDE (TMA)

  • VINYL ACETATE MONOMER

  • XANTHAN GUM FOOD GRADE

  • ZINC SULPHATE MONOHYDRATE

  • YEAST EXTRACT KA02